Salvation Army Cooking School

Soon to be released, recipe’s used for the Salvation army cooking school. Starting with Omelette’s of the world!

Roast Lamb

Pre-Heat BBQ or Oven to 200 C. Sear the meat on a hot pan Place on a baking tray. Cook for 2 hours. Cook at high heat (240C.) for 30 mins initially if you want crispy skin. Cook till golden…

Quick & Simple Omellete

Crack eggs and place into a bowl Whip into a pure yellow frenzy Cook chopped vegetables till all slighty golden brown Add the yellow frenzy, stir through and place on low heat Flip after 1 minute and hey presto Top…

Welcome To Cooking 4 ME

About Cooking 4 Me . . . .